
In this spring edition of the policy report you will find: information about the National Seafood Council, seafood featured on The Today Show, an interview with Andy Wink and updates on aquaculture, USDA seafood purchases and much, much, more.

In this spring edition of the policy report you will find: information about the National Seafood Council, seafood featured on The Today Show, an interview with Andy Wink and updates on aquaculture, USDA seafood purchases and much, much, more.

In this winter edition of the policy report you will find - ocean conservation, Covid relief, Bristol Bay and Linda Behken.

On the best of days, moving seafood from ocean to plate is no simple task. In 2020, it was extraordinary. COVID-19 required sweeping changes from fishing vessel to grocery counter, demanding unprecedented cooperation and diligence in order to keep our seafood systems safe and functioning.